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Friday, October 26, 2012

Pastry Meat Potato Pie

 I decided to make a potato pie with my pastry puff that I had in my fridge. It turned out really well. Flaky on the outside, soft meat potato inside, perfect combination. If you a potato fan, this would be great pie to make for your family:)

Ingredients for 2,  9 inch pies:
5-6 potatoes
1 large onion
1 lbs minced beef
6 tbs butter
1 1/2 tsp Sea salt
1 tsp smoked paprika
1/4 tsp pepper

1 egg for brushing the top.

1/3 Puff Pastry dough Recipe 

Preheat oven to 375F. Whisk the egg.
Mince beef.  
Peel and slice potatoes thinly. 
Peel and slice onion into small strips. Add to the bowl.
Pour melted butter over the potato mixture. 
 Add salt.
Add paprika.
Mix well.

Dust the table with flour. Take dough out of the fridge and roll into a circle. 
Put the rolled dough in the baking pie dish. 
Fill with potato mixture. I added more butter pieces on top.
Roll another circle of dough and decorate it. I used a small leaf cutter for mine.
Cover the pie and braid the ends together. Brush with the egg. Bake on 375F for 20 min then on 350 for 25-30 min.


  1. Lea, you're pie is gorgeous. I love the thought that it's a savory pie (and yes, I adore potatoes), but that top crust would do just as perfectly for apple or pear pie. Wow, it's beautiful.

    1. I love this dough recipe it' really versatile. It works for sweet and savory pastry.
      .·:*¨¨*:·.Thank.*¨*.you.*¨*.Mom Chef.·:*¨¨*:·.

  2. Quite close to a typical British Meat and Potato Pie
    Needs some peas and gravy to go with it though

    1. We usually make this pie with pizza dough. I decided to try with pastry dough and it was a hit at my house:)
      (¯`*•.¸(¯`´•...Thanks, Ian...•´´¯)¸.•´´¯)

  3. My family likes this potato pie. I make it very similar. amazing photos.

    1. We loved it too:)
      Thanks Nadia♥¸.•*´¯*♥

  4. Lea what kind of dough did you use? Where is it sold?

    1. I make the dough. Click on the name Puff Pastry dough Recipe in the ingredients:)


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