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Showing posts with label *Low Carb*. Show all posts
Showing posts with label *Low Carb*. Show all posts

Saturday, November 22, 2014

Cream Cheese Stuffed Bell Peppers

   Appetizers are fun. These delicious and naturally low carb! You hold them in your hand, you take a good look at them, if you’re lucky you can get them all in one bite. These bright and flavorful baby bell peppers are filled with cream cheese, parmesan and chives. First time I tried  em at the wedding, and I could not stop eating em. They are delicious!


Friday, January 31, 2014

"Delicious BBQ Grilled Chicken Tenderloins"

 These grilled chicken tenderloins are absolutely amazing!!! Soft, tender, juicy chicken tenderloins that aren't dried out. It has a little sweet taste to it. I went to baby shower and these were the big hit at the party. Thank you Tanya for sharing the recipe with us :)

Thursday, December 5, 2013

"Delicious Cabbage Pie"

This cabbage pie is really simple to make and it's delicious. It's a very unusual pie and super scrumptious. I really like the dough in it. My family loved it!!! With only 6 tbsp of flour, this could work on low carb diet.

Monday, November 25, 2013

"Roasted Chicken on the Bottle"

Perfect recipe for the holidays! This chicken on the bottle is my mom's recipe. She made this chicken often when I was a kid. It's juicy and just simply delicious!!!  I have the Best Thanksgiving Turkey recipe posted last year on my blog:) 

Wednesday, October 2, 2013

Cedar-Planked Salmon Recipe

First time I tried this salmon recipe, I was amazed how delicious it is. Cedar plank salmon is a classic recipe for the grill. You get all the flavor of the grill with real smoke even if you are using a gas grill with the convenience of cooking a large, delicate fish fillet on a cedar plank. This grilled salmon recipe is definitely going to please. One trick is to keep the salmon fillet on the cedar plank the whole time, from the preparation to serving. If you place the cedar plank on a sheet of foil you and put the whole thing on the table. My brother in law made it for the party. So I had to get the recipe to share with you guys. 

Tuesday, September 24, 2013

Cream Cheese Tuna Spread

Tuna brings together three kid pleasers: tuna, cream cheese and bagels. It's a simple sandwich spread for breakfast, snacks, or a quick bite. You eat this as a dip on just about anything, veggies, chips, crackers, etc. The flavor of tuna is very subtle in this thick and creamy spread. This delicious recipe came from my aunt.

Monday, August 19, 2013

Delicious Cucumber Subs

 These cucumber subs are awesome low carb food. It's made with cream cheese spread.  My sister has a big vegetable garden. Everyday we get a lot of fresh cucumbers. So, we had an idea to make these delicious subs. We all loved em so much. Now these are a big hit with our family's.

Wednesday, July 24, 2013

Simple Vegetables Recipe

A colorful medley of four different vegetables is sautéed until crisp-tender, then seasoned with Sweet ginger garlic seasoning and Greek seasoning. Perfect side dish in the summer heat. Great on the grill too wrapped in foil on low heat! 

Sunday, July 14, 2013

French Green Beans Recipe

This is a flavorful, simple way to dress up plain green beans for an easy side dish. Tender, flexible green beans  or French beans are a delight of any meal. Beans are a good source of dietary fiber, vitamins, and minerals.

Wednesday, June 12, 2013

Quick Marinated Cucumbers

These cucumbers  make a cool summer side dish.  Refreshing  cucumbers are always a hit when served with grilled meat. My mom  made these often, since I can remember. They are served at weddings, parties and picnics. 

Tuesday, March 19, 2013

Baked Salmon with Carrots

Here's a simple way to make delicious salmon! Cooking salmon at home can seem intimidating, but this healthy baked salmon recipe make cooking easy! Baking salmon is a foolproof way to cook salmon and add more of this heart-healthy, omega-3-rich fish to your diet.

Thursday, January 10, 2013

White Shrimps Recipe

White shrimp are slightly more tender than other shrimp and their shells are slightly softer and easier to peel than other shrimp.  Also, large white shrimp do not develop iodine taste that other large shrimp do. Knowing how to cook shrimp in a few simple ways will give you plenty of ideas for planning your meals. This is my first time cooking in white wine, and the shrimps taste delicious in it.

Tuesday, December 18, 2012

"Eggplant Rolls"

 These delicious rolls are perfect for parties and holidays. Delicious baked or fried eggplant slices rolled and stuffed with a savory mushrooms, bell pepper and carrot filling. This can be a great vegetarian entrée or a tasty side dish to your favorite meal.

Tuesday, November 20, 2012

Cabbage Salad in Brine

This is a very festive, perfect for holidays salad. The best thing about it, that you can make it a few days in advance before your party. And it will be good for up to a month in the fridge. I love to make it for parties, it's just so simple. 


Sunday, November 11, 2012

Perfect Thanksgiving Turkey Recipe

Everyone loves the turkey at Thanksgiving, even the turkey hater! I've now been named the official Thanksgiving Turkey Maker in our family. I been preparing turkey for almost 2 decades. If you are looking for the best juicy turkey recipe, this is it!!! You found it:) Now you can make the best turkey dinner for your family.



Important to follow to get the juicy turkey:

  1. Buy turkey on Monday.
  2. Defrost by Wednesday
  3. Marinade on Wednesday night
  4. Cook 3-4 hours on Thanksgiving day


Thursday, October 11, 2012

Sauerkraut Recipe {Квашеная капуста}

One of the not so secret benefits of sauerkraut is the boost it gives to immune systems. Packed with vitamins and minerals, sauerkraut has been used as a lay immune booster for centuries. Sauerkraut contains phytochemicals which are created during the fermentation process. These naturally occurring, beneficial by products of sauerkraut help boost the immune system which leads to a decrease in a number of health problems. The common cold, skin problems, weight gain and tainted blood are all fixed by a healthy functioning immune system. This is a traditional Russian recipe. I love to make Venigret salad with sauerkraut.

Wednesday, September 26, 2012

Zucchini Spread Russian Ikra {Kабачковая икра}

Quite simple recipe from zucchini squash. Kabachkovaya ikra is one of all times favorites. You can puree it and use as a spread or sauce. The word “ikra” in Russian means “caviar". Suitable as a snack on bread alone, perfectly complements the first and meat dishes. With only 4 vegetables ingredients it's a perfect combination. I remember making ikra with my mom when I was growing up. I loved it since then. 

Wednesday, September 19, 2012

Pork Roast

 A simple, no-fuss way to make a savory, melt-in-your-mouth boneless pork loin roast. My co-worker gave me this recipe years ago. I haven't made it in a while, so my kids loved it so much. My son son said " This is the best meat ever".  This would be a perfect recipe for the crock pot too. I don't have one yet, so I roast it in the oven.

Tuesday, September 11, 2012

Shrimp Rice Paper Rolls

I been experimenting with new dishes. We really enjoyed these spring rolls. My daughter even enjoyed making em and then eating em. It’s an awesome entree to serve at dinner parties, or as canapés or snacks. The good thing is that the rolls stay fresh covered with a damp cloth for a few hours, so it’s a great dish that can be prepared ahead of time.

Wednesday, September 5, 2012

Cucumber Cabbage Salad

This is the best salad that my mom made since I can remember. It's easy to make and it can stay fresh for a long time. The salad is perfect for picnics  because it does not loose it's taste. It' very popular for parties and kids love it too. My husband brought it to work, people was asking for this recipe. So, here it is:)
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