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Showing posts with label Side. Show all posts
Showing posts with label Side. Show all posts
Thursday, December 5, 2013
Tuesday, November 5, 2013
Buckwheat Pancakes {Гречаники} (Grechaniki or Hrechanyky)
Hrechanyky - are a traditional dish of Ukrainian cuisine. Personally, I love em for the following advantages: delicious, fast, a lot. Well, if you have leftover boiled buckwheat and the family don't want to eat it anymore, so these would be perfect to make. You can make it into a vegetarian pancakes just increase mushrooms and it will be a vegetarian dish! I got this recipe from my aunt Sveta:)
Wednesday, September 11, 2013
Fried Tortilla with Parmesan Mashed Potatoes
These are perfect meatless hand pies for kids or adults. It's an easier and less time consuming version to Pirojki. What could be better? Mashed potatoes are mixed with herbs and cheese - is a really delicious combination. Then it's fried in tortilla. Crispy and scrumptious!
Labels:
Appetizers,
For Kids,
Lunch,
Russian,
Side
Monday, August 19, 2013
Delicious Cucumber Subs
Labels:
*Keto*,
*Low Carb*,
Appetizers,
Sandwiches,
Side,
Vegetables
Wednesday, July 24, 2013
Simple Vegetables Recipe
Labels:
*Keto*,
*Low Carb*,
Side,
Vegetables
Sunday, July 14, 2013
French Green Beans Recipe
Labels:
*Keto*,
*Low Carb*,
Side,
Vegetables
Friday, May 31, 2013
Marinated Tomatoes in Ketchup
As the summer almost here fresh summertime tomatoes will be fantastic with this marinade! It makes tomatoes taste so delicious. I tried it at the party and had to get this recipe. My friend Nadya shared it with me. I am excited to share it with everybody. These would be so perfect for picnics with BBQ Chicken and Pork Kebabs.
Labels:
Russian,
Salads,
Side,
Vegetables
Tuesday, May 28, 2013
Tuesday, April 30, 2013
Wednesday, February 27, 2013
Russian Meat Patties "Otbivnie" {Свиные Oтбивные}
Labels:
Appetizers,
Meat,
Russian,
Side
Wednesday, December 5, 2012
Better Than Takeout Chicken Fried Rice
Fried Rice is the most-ordered Chinese food in the world. This is an easy fried rice recipe. A great way to use up leftover rice with sweet soy sauce. This recipe is great for any custom taste, you can make it into vegetarian or seafood versions. I love rice and I make lots of dishes with it. Russian Plov is our all time favorite then Fried Rice, Shrimp and Rice Burritto, Rice and Cream, Russian Chicken Rice Tefteli and Sushi.
Labels:
Lunch,
Side,
Vegetables
Thursday, November 15, 2012
"Thanksgiving Dinner Party Ideas"
Labels:
Appetizers,
Cakes,
Dinner,
Fish,
Holidays,
Salads,
Side,
Vegetables
Monday, November 12, 2012
Trader Joe's Harvest Grains Blend
Labels:
Dinner,
Lunch,
Side,
Vegetables
Wednesday, October 31, 2012
Asparagus Wrapped in Pastry Puff
Labels:
Appetizers,
Side,
Vegetables
Monday, October 1, 2012
Fresh Salmon Red Caviar Recipe
Making caviar at home is not nearly so hard as you might think. It is a miraculous product, beautiful as jewels with a briny pop that adds color and texture to all sorts of dishes. And freshly made caviar will last 2-3 weeks in the fridge, too. Caviar is excellent as an appetizer. It's perfect geometrical form allows it to be arranged decoratively. Caviar is also good in sandwiches and is perfect with butter on white bread or toast. But some people prefer to eat it with soft cake cheese, known to enhance the flavor of caviar. Red caviar often goes with traditional Russian pancakes. As far as drinks go, everything is logical with caviar, being a luxury. We got 5 salmons, all with caviar. So I made this Russian delicacy.
Labels:
Appetizers,
Russian,
Side
Wednesday, September 26, 2012
Zucchini Spread Russian Ikra {Kабачковая икра}
Quite simple recipe from zucchini squash. Kabachkovaya ikra is one of all times favorites. You can puree it and use as a spread or sauce. The word “ikra” in Russian means “caviar". Suitable as a snack on bread alone, perfectly complements the first and meat dishes. With only 4 vegetables ingredients it's a perfect combination. I remember making ikra with my mom when I was growing up. I loved it since then.
Labels:
*Keto*,
*Low Carb*,
Russian,
Side,
Vegetables
Tuesday, September 11, 2012
Shrimp Rice Paper Rolls
I been experimenting with new dishes. We really enjoyed these spring rolls. My daughter even enjoyed making em and then eating em. It’s an awesome entree to serve at dinner parties, or as canapés or snacks. The good thing is that the rolls stay fresh covered with a damp cloth for a few hours, so it’s a great dish that can be prepared ahead of time.
Labels:
*Low Carb*,
Appetizers,
Fish,
Side,
Vegetables
Thursday, August 30, 2012
Garlic Roasted Red Potatoes
Labels:
Russian,
Side,
Vegetables
Thursday, August 23, 2012
Russian Kotleti Recipe "Beef Patties"
Russian kotleti are very easy to make and are absolutely delicious! You can make as many as you like and just keep the rest in your fridge for tomorrow. The leftovers are as yummy as fresh ones.
Kotleti might remind you of burger patties or meat balls, after all it made out of ground beef. However, their shape is different than meat balls or patties, and because we love rich flavor in our food, kotleti might contain more then just ground meat and spices.
Kotleti might remind you of burger patties or meat balls, after all it made out of ground beef. However, their shape is different than meat balls or patties, and because we love rich flavor in our food, kotleti might contain more then just ground meat and spices.
Labels:
*Low Carb*,
Meat,
Russian,
Side
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