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Sunday, April 22, 2012

Apple Cake (Pirog)

This recipe easy to make and taste really good. Perfect for any occasion. 

Ingredients:
3 Eggs
1 cup Sugar
0.5 can sweet condensed milk
1 cup Sour Cream 
1 teaspoon Baking Soda 
1 tbs Vinegar 
1 cup Flour   
3 large Apples (I use Fuji) 



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 These  are main ingredients

Mix eggs with sugar for 8 min.


Add condensed milk, sour cream, baking soda pour vinegar on top.
Add sifted flour, mix. 


Peel apples then slice in small pieces.

Pour batter in to 9 by 13 baking dish. Add apples on top. Bake on 325F until ready. Check with your finger if cake is spongy then its ready.





        Enjoy!!!

16 comments:

  1. How many apples? Thanks

    ReplyDelete
    Replies
    1. 3 large apples. Sorry forgot to write it.

      Delete
  2. Lea what is oven tempature about how long to cook

    ReplyDelete
    Replies
    1. Bake on 325F for 30 min
      Thanks✿✿✿

      Delete
  3. Thank you still have to make it. Tanya linnik

    ReplyDelete
  4. Will try it today have apples waiting for it awhile. Today sounds good. Tanya linnik

    ReplyDelete
  5. Excellent dough on taste just made it. Delesouse Thank you. Linnik

    ReplyDelete
    Replies
    1. I know everything that has sweet condensed milk taste so yummy.
      Thanks Tanya✿✿✿

      Delete
  6. I made this pirog twice already, once with apples and once with pears, both times it turned out great, thank you for a great recipe!
    Inna

    ReplyDelete
    Replies
    1. You are welcome Inna:)))
      Enjoy♥¸.•*´¯*♥

      Delete
  7. is it cooked condensed milk?

    ReplyDelete
  8. Lea, this apple cake looks absolutely scrumptious. What's more, the ease of preparation makes it a snap to get on the table. Brava!

    ReplyDelete
    Replies
    1. Thank you Brooks♥¸.•*´¯*♥

      Delete
  9. Replies
    1. Oh, it was just for the prettier picture. Its heavy whipping cream with powdered sugar and vanilla.
      It taste great with out any cream.

      Delete

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