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Wednesday, June 13, 2012

Potato Soup

This is a delicious recipe for potato soup with gizzards. It is very easy and the great thing about it is that you can add additional ingredients, corn, etc and it still turns out great.




Ingredients:
3 1/2 quarts water 
1-2 lbs gizzards
1 onion
2 carrots
6-7 potatoes
2 tbs flour
Salt, pepper, bay leaf, parsley flakes, dill






Put gizzards in the skillet add water and boil for 10 min. Put in pot with 3.5 quarts water,salt it boil for 1 hr. Add bay leaf.
Cut onion into small pieces and shred carrots.
Add to oiled skillet. Saute until golden brown.
Add a large piece of butter, melt it. pour flour on top. Add a a half cap of water.
It should look like this.
Cut potatoes into large pieces.
Add to boiling gizzards. Boil for 5 min. Then add onion mix. Boil until potato is ready.
Add greens. Serve hot with mayo. Sprinkle green onion on top. 
                  Enjoy!




12 comments:

  1. can you subtitude chicken breast?

    ReplyDelete
    Replies
    1. Yes, I make it with chicken tights too.
      Thank you✿✿✿

      Delete
  2. Leo would you be able to post napaleon cake recipe? thank you!

    ReplyDelete
    Replies
    1. I will post it. Sometime in a few weeks.
      Thanks✿✿✿

      Delete
  3. Will try this for sure I love gizzards in my soup! Thanks

    *Nata*

    ReplyDelete
  4. Can you post more cakes love your recipes thannks lea! today will try piroshki! yum

    ReplyDelete
    Replies
    1. Sure, will post soon.
      Thanks✿✿✿

      Delete
  5. Excellent. Deluouse had soup for dinner loved idea of flour in soup. Made it thick. We both loved it

    ReplyDelete
  6. CAN I MAKE IT WITH OUT THE MEAT WILL IT BE REALLY DIFFERENT?

    ReplyDelete
    Replies
    1. I never tried it with out meat. I guess you can add more vegetables in:)

      Delete

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